Maple and Dijon Mustard Dressing

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This dressing, combining the sweet taste of maple syrup and the taste of Dijon mustard, from blanc par rouge, is the perfect mix to accompany a salad or to be used as a marinade for poultry or fish!

How to use the Maple and Dijon Mustard Dressing:

  • add flavor to your salad
  • marinate your chicken/pork skewers
  • season your pasta salads
  • add a dash to your smoked salmon/chicken wraps

Ingredients: Canola oil, pure organic maple syrup, cider vinegar, Dijon mustard (water, mustard seeds, vinegar, salt, citric acid, sulphites), lemon juice (water, concentrated lemon juice, sulphites), sea salt, dehydrated garlic, spices, xanthan gum.

  • 250 ml
  • product of Quebec
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